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Biological hazards are substances and agents of biological origin, such as from humans, plants and animals, that pose risks to human health. They include viruses, bacteria, parasites, prions and some types of fungi (including mould). They also include allergens, irritants and toxins, such as organic dusts, sap and venom.
Biological hazards can be found in all industries and workplaces. Exposure to biological hazards can result in injury, illness and disease.
The model Code of Practice: Managing the risks of biological hazards at work provides practical guidance to assist employers in identifying, and implementing, the most effective ways to manage the risks arising from biological hazards in their workplace and meet their work health and safety (WHS) duties. The Code is broad in scope and applies to any workplace where workers or others may be exposed to biological hazards.
Supporting information
- Model Code of Practice: How to manage work health and safety risks
- Model Code of Practice: Work health and safety consultation, cooperation and coordination
- Model Code of Practice: Managing the work environment and facilities
- Model Code of Practice: First aid in the workplace
- Model Code of Practice: Managing risks of hazardous chemicals in the workplace
- Model Code of Practice: Managing psychosocial hazards at work
- Model Code of Practice: Healthcare and social assistance industry
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